The broth is simmered from pork bones and crab stock, resulting in a naturally sweet and savory flavor. Each bowl is typically served with mackerel fish cake, firm and sweet crab meat, and a touch of fresh herbs—creating a rich, unforgettable taste.
To enjoy authentic Banh Canh Ghe in Phu Quoc, visit some of these well-known local eateries:
Huynh Nhu Banh Canh Ghe – 14 Tran Hung Dao Street, Duong Dong Town
Le Giang Banh Canh Ghe – 289 Tran Hung Dao Street, Duong Dong Town
Quoc Anh Banh Canh Ghe – 147 30 Thang 4 Street, Duong Dong Town
Each spot offers its own unique twist, but all stay true to the distinct flavors that make Banh Canh Ghe a local favorite. A must-try for any food lover visiting the island!
