Aside from the various fresh and delectable seafood dishes, Phu Quoc Island off Kien Giang Province also offers ‘bun quay’ (literally stirred noodle soup).
I first visited Phu Quoc in 2013 and vividly remember the pristine Ong Lang beach, watching locals gathering sea urchins from the ocean, driving on under-construction concrete roads through the jungle, and eating a delicious plate of gỏi cá trích (sardinella salad) made by my best friend’s mother-in-law.
Soft and fresh herring fillets mixed with onion and grated coconut make for a unique herring fish salad, a specialty of Phu Quoc Island, Kien Giang Province.
Recently, the international group of TikTok creators discovered many fun and delicious places to eat after their journey to experience Pearl Phu Quoc Island.