Unlike seafood-focused restaurants, Cai Bep Garden Claypot Rice Restaurant offers a home-style dining experience that feels just like a comforting meal cooked in a Vietnamese household. With a spacious indoor-outdoor layout, the restaurant can accommodate up to 500 guests and also features private VIP rooms for birthdays, meetings, and special gatherings.
Signature dishes here include Claypot Rice, Seafood, Pork with Shrimp Paste, Crab Soup, Braised Mackerel, Pickled Eggplant, and especially the flavorful and refreshing Fresh Herring Salad—a must-try specialty of Pearl Island. Come and enjoy the taste of home-cooked Vietnamese cuisine in the heart of Phu Quoc.
